The dish is spicy because of the salsa, but usually not exaggerated. The crunchy tortilla is dipped during the salsa as well as the egg. It is actually superior and plainly mouth-watering. Aguachile is very similar to ceviche, but ceviche is done with other seafood, fish, and octopus and isn’t https://stephenpmzlb.blogdemls.com/30934748/the-2-minute-rule-for-chili-powder-sweet-paprika-powder