Prep Chicken: If using a frozen complete chicken, thaw fully (1-2 days in the fridge) prior to cooking. When ready to roast chicken, preheat oven to 450 levels F and modify your oven rack so the chicken will sit in the middle in the oven. . Use an sufficient number https://ricardophsfu.anchor-blog.com/11887102/detailed-notes-on-biriyani